SIMPLE MANTI FOR A COUPLE

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The taste and benefits of steaming are well intertwined. Such food is useful to people who monitor their figure, as well as those who control the proper functioning of the stomach. Very juicy "Manty" is easy to cook in your favorite double boiler. Not difficult to cook treats will delight everyone, including children. Even avid picks will ask for supplements of this delicious treat. And with sour cream, freshly prepared "Manti" will go away simply with a bang!
Required Components:

- chicken egg - 1 pc.
- pasteurized milk with a fat content of 3.2% - 230 g.
- table salt - 4-5 g.
- premium wheat flour - 550-600 g.
- ready-made minced pork - 800 g.

Step-by-step cooking technology:
1. Prepare roomy dishes. Break the egg into the selected container.

2. Pour in the same milk. It is important that the milk is not cold, the room temperature of the product is ideal for cooking.

3. Pour salt into the egg-milk mixture.

4. Add flour to the liquid mass. It is also worth noting that the flour needs to be added gradually, this will allow the dough to turn out to be tender, light.

5. Ready dense dough must be laid out on a flat surface. The dough may stick a little, so you need to dust it with flour a little. Roll a piece of dough into a thin layer.

6. Cut the formation into long and wide strips. The size of the strips to make as desired.

7. Prepared stuffing in advance, you need to lay out along the entire length of the strips, as shown in the photo.

8. The lower edge of the dough, on which the filling is located, must be tucked inside. Then roll the stripes into rolls, and firmly connect the edges with your fingers.