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Required Components:
- - pita sheets - 2 pieces;
- - chicken eggs - 2 pieces;
- - sausages - 8 pieces;
- - hard cheese - 150 grams;
- - Sunflower oil - for frying.
Cooking sequence:
1. Pita bread should be placed on a dry table. Take a sharp knife, cut into wide, long stripes. The width of the strip should be the entire length of the sausage.
2. In a separate bowl, beat the raw eggs.
3. Cheese should be grated coarsely.
4. On the prepared pieces of pita bread you need to sprinkle a little cheese. Do it by eye.
5. Wrap the sausage in pita bread.
6. Heat the pan, pour in a little oil. Dip sausages twisted into pita bread into the egg mixture.
Do this carefully to completely soak sausages in pita bread. After that, the products need to be fried in a pan for 3-5 minutes. You can also send sausages to bake in the oven. To do this, put oiled parchment on a baking sheet and lay out blanks. Bake sausages in the oven for 20 minutes, at 180 degrees.
7. Sausages in pita bread can be eaten.
Bon Appetit!
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